Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes.

Rates:
0
Max bid:
0 UAH
Added:
28.07.2025, 20:46
Watching the lot: 0No one is following
Added:
28.07.2025, 20:46
CaryGrant  (0.06)
Ending
05.08.2025, 20:46:00 +5m
Until the end
Current price (0 bids)
100 UAH
Place a bet
UAH

Automatic bargaining
toUAH

Price step from 1 UAH
Buy now for
120 UAH
Loading...
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 2
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 3
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 4
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 5
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 6
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 7
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 8
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 9
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 10
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 11
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 12
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 13
DescriptionAll photos of the lot 12
Обкладинка:
Основний вид ілюстрацій:
Material:
Папір офсетний. Друк офсетний.
Condition:
Хороший.
Restoration:
Загалом реставрації не потребує.
Defects:
Незначні потертості корінця, палітурки.
Location:
Ukraine, Kiev oblast, Kiev
Payment:
Cash on delivery, Cash payment, Oschadbank
Sending lot to:
Ukraine,The whole world
Delivery:
Nova Poshta, Ukrposhta, Personal meeting Kiev (according to the current legislation of the seller's country of residence).
Description:
Питание для всех / [Под общей редакцией док. економич. наук, проф. А.И. Кочерги]. Киев: Реклама, 1979. 296 с.
Главная тема книги – культура питания. В популярной форме излагаются основы рационального питания, организованного с учетом физиологических потребностей человека, пищевой ценности продуктов, количества и качества пищи в зависимости от пола, возраста, рода занятий и т.д. Приводятся рекомендации по домашнему консервированию, а также правила сервировки стола и подачи блюд. Рассказывается об особенностях различных продуктов, о роли того или иного фактора питания в обеспечении нормальной жизнедеятельности человеческого организма. Кулинарные рецепты рассчитаны в большинстве случаев на одну порцию. Для каждого блюда указана калорийность, что позволит правильно определить необходимый рацион, составить разнообразное, полноценное меню. Рассчитана на широкий круг читателей.
Link to the discussion:
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 2
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 3
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 4
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 5
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 6
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 7
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 8
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 9
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 10
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 11
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 12
Professor Kocherga: Nutrition for All. Kyiv, 1979. Culinary. Recipes., photo number 13

Seller's other lots

Comments 0

Search for lots
Cookery, Books On The Food Industry
Search section
Search:
Search results in:
Cookies
We use essential cookies for the proper functioning of the website and additional ones to make interaction with the site as convenient as possible. It helps us personalize your user experience as well as obtain analytical information to improve the service. If you agree to accept all cookies, click "Accept all"; if not, click "Only essential". To learn more, view the Cookie Policy.